Whole wheat flour and olive oil give this Maple Olive Oil Banana Bread a wholesome, hearty foundation, while maple tantalizes as a hint of sweetness to balance it out. Maple Olive Oil Banana Bread is great as a breakfast, snack, or any time you’re in the mood for something delicious and comforting. I woke up this morning…
Chocolate Butterscotch Cupcakes with Pretzel Frosting
Chocolate Butterscotch Cupcakes are my new favorite thing. Do you ever think up something wonderful that you just sort of brush aside because you think it isn’t possible? Or you don’t have the means to do it so it lies forgotten in the part of your brain home to all your brilliant ideas? For example:…
Biscoff Cookie Cheesecake Bites
Biscoff Cookie Cheesecake Bites have a Biscoff cooke crust, cheesecake with Biscoff cookie dough chunks, and topped with a dollop of Biscoff cookie butter for good measure. You know those cookies that Delta gives you as your in-flight snack? They’re crispy and have a really distinctive taste that somehow taste familiar but at the same time…
Half-Baked Cupcakes
Half-Baked Cupcakes are vanilla cupcakes with brownie batter chunks baked into them, topped with a cookie dough frosting that tastes just like eating raw cookie dough (minus the eggs!). Based on the popular Ben & Jerry’s Half-Baked ice cream flavor. Sometimes you just have a stroke of brilliance you can’t let go of. It keeps…
Gourmet Samoa Bars
Gourmet Samoa Bars are a homemade version of the Samoa Girl Scoot cookie. Buttery, tender shortbread bars are topped with Milk Bar chocolate crumb, and a coconut caramel sauce. A delicious way to tide yourself over during the long months leading up to Girl Scout cookie season. Everyone knows Samoas are the best Girl Scout…
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