Rich dark chocolate chip brownies are topped with pecan pie mix to make a brownie version of classic pecan pie in this recipe for Chocolate Pecan Pie Brownies. The good news? Your Thanksgiving guests will probably be way more excited about these brownies than they would be about pie. What’s your favorite Thanksgiving or holiday…
Candy Corn Butterfinger Bars
Got leftover candy corn gathering dust in your pantry? Melt it down with peanut butter and it turns into a Butterfinger dupe! Use it Candy Corn Butterfinger Bars with a Cap’n Crunch base, Butterfinger layer, and thick chocolate ganache top. Today’s post is all about candy corn. Are you wrinkling up your nose in distaste?…
Pumpkin Biscoff Cupcakes
It’s astounding that it’s already November and we only have one pumpkin post to show for ourselves. Quite frankly, I’m a little disappointed in us. This recipe for Pumpkin Biscoff Cupcakes is a first step in rectifying that egregious lapse in pumpkin coverage. Confession: I am one of those Pumpkin People. You know…
Apple Butter Whoopie Pies with Peanut Butter Filling
Audrey recently told you about her childhood obsession with peanut butter/apple butter sandwiches (as they were referred to in our household)**. It’s funny because neither of us have ever baked with apple butter before, but we both came up with ideas for apple butter recipes independently at almost the same time. It’s almost…spooky. Maybe there’s…
Peanut Butter Chocolate Chip Cookie Dough Cake
This peanut butter chocolate chip cookie dough cake is NUTS — literally, there is a LOT of peanut butter involved. But it’s also just over-the-top bonkers. Three layers of chocolate chip cookie dough cake sandwiched by peanut butter marshmallow filling and covered in cookie dough frosting. Can you even deal?! This is not a cake…
Oatmeal Cookie Brownies
Oatmeal cookies are combined with fudgy brownies to make Oatmeal Cookie Brownies, possibly the most comforting recipe ever created. This week on The Batter Thickens, we’re experimenting with nuclear physics. Ok no, we’re totally not. Are you kidding?? You wanna talk butter and sugar reactions? I’m your girl. Nuclear reactions? Yeah… that’s outta my league. Big…
Fruit Loops Cupcakes
All part of a complete breakfast! With Fruit Loops blended right into the frosting, one bite of these Fruit Loops Cupcakes will transport you straight back to childhood. They taste so much like the cereal you might be tempted to eat them for breakfast. A perfect for kids birthdays or a fun baking project. …
Giant Cinnamon Rolls
These Giant Cinnamon Rolls are big enough to last a whole morning of slowly picking them apart piece-by-piece while sipping a never-ending cup of coffee and reading a delicious book. Stuffed with cinnamon filling and smothered in buttermilk icing, they’ll satisfy your craving for a sweet morning treat. “It is a truth universally acknowledged that…