I made these Brown Butter Blueberry Cupcakes to welcome my dad home from his latest trip, that lasted two weeks, so in order to do so, I started brainstorming all his favorite flavors- blueberry, cinnamon, etc. They turned out great. I think there should be a whole flavor genre dedicated to flavors like cinnamon, brown sugar,…
Chocolate Gingerbread Cupcakes With Mascarpone Frosting
Chocolate Gingerbread Cupcakes with a tangy mascarpone frosting are a festive dessert for the holidays. Gingerbread cookies can be crunchy and dry, but these Chocolate Gingerbread Cupcakes are moist, soft, and flavorful. You may have read our last post about Christmas bread pudding (or if you haven’t, go read it now!), but knowing our family,…
Sweet Potato Casserole Cupcakes
The Batter Thickens is on vacation. (Sweet words on a sweet blog.) That means we’re united, ready for a week full of joint baking projects, joint posts, and sharing (a little too much) food together. [Speaking of joint posts, this post comes to you in two voices: Molly’s will be left-aligned; Audrey’s will be right-aligned…
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