I often find myself frustrated by the restraints of baking for a small audience. I would love to bake something every other day and get through my ever-growing list of ideas. Maybe try out recipes more than once. But I can’t eat all of that! And Molly and my brother-in-law can’t eat all of that!…
Crispy Rice Poke-style Bowl
One of the latest things I’ve seen circulating the internet is crispy rice salads. They can be made many different ways, with basically unlimited variations. And the more recipes I see, the more appealing they’ve become. So I decided to put together my own version of it. It’s basically a poke bowl, but without the…
Sheet Pan Gnocchi
I’ve said it before, and I know this is a very popular opinion, but for as much as I like a fun kitchen challenge that makes a whole day out of it… I also really enjoy easy cooking. As in, cooking that requires 5 minutes of active time and meals that basically make themselves. The Caramelized…
Green Bean and Cucumber Salad
When we were kids, Molly loved canned green beans. She would request them for every birthday dinner. But also, because it was a vegetable one of us kids actually loved, my mom would serve them frequently. Which, I understand – a vegetable that will make at least one kid happy is great to serve with…
Elote Salad
A few years ago, my family went to Sedona and had dinner at a restaurant called Elote Cafe. As a starter, we ordered their namesake dish – an Elote dip. And it was a true game changer for my family. We all devoured it, and soon after our trip, my Mom found and mastered the…
Roasted Vegetable Caesar Salad
I like to get creative in the kitchen, but a lot of the time, especially when I was in school, or plodding through the doldrums of living in LA, I would just throw some broccoli or Brussel sprouts on a sheet pan with some chickpeas and call it a day. Roasting them up with olive…
Tofu Almond Butter Cucumber Sandwiches
It’s amazing how long things can last on my to-do list. I recently went back and edited footage from me and my siblings’ 2022 trip to Coachella. I’m only just now posting these Tofu Almond Butter Sandwiches, which has been sitting in my drafts since 2018!! I don’t want to talk about how many things…
Rustic Tomato Tarte
I recently made my first pie crusts when I was baking these Memorial Day pies, and because I was nervous about how they would turn out, I prepared an extra just in case there was a mishap in the rolling or baking process. Luckily, there was no mishap! So I was able to use the…