Name: Marzipan Brownies
Prep time: 20 min
Total time: PT-481211H17M46S
Ingredients: 1 box brownie mix (I recommend Ghirardelli dark chocolate mix); 1 Ritter Sport marzipan bar; 1 stick butter; 6 tbsp. almond paste/marzipan; 1 1/2 cups powdered sugar; 1 tsp. almond extract; 1/2 tsp. vanilla

Ingredients

For the Marzipan Brownies:

1 box brownie mix (I recommend Ghirardelli dark chocolate mix)
1 Ritter Sport marzipan bar

For the Frosting:

1 stick butter
6 tbsp. almond paste/marzipan
1 1/2 cups powdered sugar
1 tsp. almond extract
1/2 tsp. vanilla

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Instructions

For the brownies:

Mix and bake according to box instructions, in either an 8×8 pan or cupcake pan.

For the frosting:

Cream butter and almond paste until mixture is smooth and there are no more clumps of marzipan.
Mix in vanilla, almond extract, and powdered sugar.
Beat on high for 2-3 minutes until frosting is thick and fluffy.
Frost brownies.