Name: Simple Vanilla Ice Cream
Prep time: 5 min
Cook time: 25 min
Total time: PT-481172H51M1S
Ingredients: 2 cups (480 mL) heavy cream, chilled; 1 cup (240 mL) whole milk, chilled; ¾ cup (150 grams) granulated sugar; 1 teaspoon vanilla*; Whatever mix-ins or flavors you want to add!

Ingredients

2 cups (480 mL) heavy cream, chilled
1 cup (240 mL) whole milk, chilled
¾ cup (150 grams) granulated sugar
1 teaspoon vanilla*
Whatever mix-ins or flavors you want to add!

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Instructions

In a large bowl, whisk together cream, milk, sugar, and vanilla extract.
Churn mixture according to your ice cream maker’s manufacturer’s instructions until a soft-serve consistency is reached. In my ice cream maker, this took about 25 minutes.
Transfer to a container, add mix-ins, press parchment paper against the top of the ice cream, and cover with a lid or plastic wrap. Freeze until firm, about 4 hours.